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ArticlePreparation and Efficiency of Environmentally Friendly Metal Working Fluid (Mwfs) from Chemical Modification of Waste Cooking Oil
ArticleNatural Meat-Like Aroma with Antioxidant Potency Based on Bovine Fat by-product via Millard Reaction
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ArticleInfluence of chemical structure on physical properties of homogeneously converted (Castor-Linseed) mixed biofuel under optimized conditions
ArticleInfluence of chemical structure on physical properties of homogeneously converted (Castor-Linseed) mixed biofuel under optimized conditions
ArticleIndustrial Scale Production of Palm Super Olein using Modified and Innovative Dry Fractionation Technique
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