PROTECTIVE EFFECTS OF MARJORAM OIL (ORGANIUM MAJORANA L.) ON ANTIOXIDANT ENZYMES IN EXPERIMENTAL DIABETIC RATS

Hepatoprotective effects of marjoram (Origanum marjorana L.) on oxidative stress against Carbon-Tetrachloride-Induced Toxicity in Rats

Can vitamin E protect the pancreas against ethanol-induced alterations in adult male albino rats? A histomorphometric and immunohistochemical study

Protective effect of silymarin and ascorbic acid in valproic acid-induced hepatic toxicity in male albino Rats

Histological and Immunohistochemical Assessment of the Impact of Geraniol on Tartrazine Induced Histopathological Alterations in The Exocrine Pancreas of Adult Male Albino Rat

The Protective Effect of Ocimum Basilicum on the Induced Diabetic Colon of Adult Male Albino Rats: A Histological, Histochemical and Immunohistochemical Study

Evaluation of the Possible Protective Role of Ginger on Sodium Valproate Induced Hepatotoxicity in Adult Male Albino Rat: A Biochemical, Histological, And Immunohistochemical Stud

Influence of Silymarin on Valproic Acid Induced Hepatotoxicity in Adult Male Albino Rats

Evaluation of Dose Related Structural Changes in Sodium-Valproate-Induced Hepatotoxicity and a Possible Protective Role of Vitamin E in Adult Albino Rats

The Protective Role of Parsley extract on Carbimazole Induced Histopathological Alterations in The Exocrine Pancreas of Adult Male albino Rat