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Effect of Naphthalene Acetic Acid (NAA) on Growth and Yield of Rosemary (<i>Rosemarinus officinalis</i> L.) under Salinity Stress

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Last updated: 01 Jan 2025

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Abstract

    THE PRESENT study is an attempt to investigate the effect of saline soil at the levels of 0, 1000, 3000 and 5000 mg/l and foliar application of Naphthalene acetic acid (NAA) at 0.0, 25, 75, 125, 200 and 300 ppm on vegetative growth, chemical composition and oil yield production of Rosemary plant. The results indicated that increasing salinity levels decreased all measured growth parameters, chemical composition, and oil production. However, foliar application of NAA reduced the harmful effects of salinity and improved the growth by increasing the concentration of NAA up to 200 ppm then decreased at higher NAA concentration (300 ppm).  

DOI

10.21608/ejbo.2016.390

Keywords

rosemary, salt stress, Synthetic auxins, Naphthalene Acetic Acid (NAA), Oil Analysis

Volume

56

Article Issue

1

Related Issue

117

Issue Date

2016-09-01

Receive Date

2015-07-27

Publish Date

2016-09-01

Page Start

303

Page End

317

Print ISSN

0375-9237

Online ISSN

2357-0350

Link

https://ejbo.journals.ekb.eg/article_390.html

Detail API

https://ejbo.journals.ekb.eg/service?article_code=390

Order

17

Type

Original Article

Type Code

111

Publication Type

Journal

Publication Title

Egyptian Journal of Botany

Publication Link

https://ejbo.journals.ekb.eg/

MainTitle

Effect of Naphthalene Acetic Acid (NAA) on Growth and Yield of Rosemary (<i>Rosemarinus officinalis</i> L.) under Salinity Stress

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Type

Article

Created At

22 Jan 2023