Evaluation of Genetic Variability of Faba Bean (<I>Vicia faba</i> L.) Genotypes under Different Environments.
Last updated: 01 Jan 2025
10.21608/ajas.2022.131692.1129
Faba bean, Genetic variability, genotypes, heritability, genetic advance
Atif
Abo El-Wafa
Department of Agronomy, Faculty of Agriculture, Assiut University, Egypt
atef.hefny@agr.au.edu.eg
Assiut
Mostafa A.
Bakheit
Field Crops Research Institute., Agricultural Research Center, Giza, Egypt
omar_pahar4444@yahoo.com
Giza
Ashraf B.A.
El-Taib
Department of Agronomy. Faculty of Agriculture and Natural Resources, Aswan University, Egypt
ashrafbakry71@yahoo.com
Aswan
Zeinab A.
El-Boseily
Department of Agronomy. Faculty of Agriculture and Natural Resources, Aswan University, Egypt
zeinab.araby.7u7@gmail.com
Aswan
53
3
36248
2022-08-01
2022-04-06
2022-08-01
26
41
1110-0486
2356-9840
https://ajas.journals.ekb.eg/article_256808.html
https://ajas.journals.ekb.eg/service?article_code=256808
3
Original Article
62
Journal
Assiut Journal of Agricultural Sciences
https://ajas.journals.ekb.eg/
Evaluation of Genetic Variability of Faba Bean (<I>Vicia faba</i> L.) Genotypes under Different Environments.
Details
Type
Article
Created At
22 Jan 2023