Reishi Mushroom (Ganoderma lucidum) Intervention Improves Lipids Profile and Paraoxonase/Arylesterase Activities in Serum as well as Enhances Haemostatic Effects in Streptozotoci
Last updated: 01 Jan 2025
10.21608/asejaiqjsae.2022.271965
body weight, Reactive oxygen species, Antioxidant enzymes, Bleeding time, clotting time
Alaa
O. Aboraya
Department of Nutrition and Food Science, Faculty of Home Economics, Helwan University, Cairo, Egypt.
Yousif Abd Elasis Elhassaneen
Elhassaneen
Department of Nutrition and Food Science, Faculty of Home Economics, Minoufiya University, Shebin El-Kom, Egypt
yousif12@hotmail.com
Shebin El-Kom,
0000-0003-1391-3653
Olfat
M. Nassar
Department of Nutrition and Food Science, Faculty of Home Economics, Minoufiya University, Shebin El-Kom, Egypt.
43
4
37463
2022-12-01
2022-10-25
2022-12-30
593
608
1110-0176
2536-9784
https://asejaiqjsae.journals.ekb.eg/article_271965.html
https://asejaiqjsae.journals.ekb.eg/service?article_code=271965
6
Original Article
53
Journal
Alexandria Science Exchange Journal
https://asejaiqjsae.journals.ekb.eg/
Reishi Mushroom (Ganoderma lucidum) Intervention Improves Lipids Profile and Paraoxonase/Arylesterase Activities in Serum as well as Enhances Haemostatic Effects in Streptozotoci
Details
Type
Article
Created At
22 Jan 2023