Degradation of Azoxystrobin, Lufenuron and Fenpyroximate Residues in/on Grape Fruits under Field Conditions.

Residue Analysis of Difenoconazole, Emamectin Benzoate and Fenazaquin on Tomatoes Using High Pressure Liquid Chromatography

Residue Assessment of Bifenazate, Spirodiclofen and Abamectin in Strawberry Fruits Under Field Conditions

RESIDUAL BEHAVIOUR OF CERTAIN PESTICIDES ON AND IN GRAPE LEAVES

Determination of Dinotefuran and Thiamethoxam Residues in Pepper Fruits under Greenhouse Conditions using the QuEChERS Method and HPLC/DAD

RESIDUES OF IMIDACLOPRID AND MYCOLBUTANIL IN/ON GRAPE AND SOIL UNDER FIELD CONDITIONS

MULTIRESIDUE ANALYSIS OF 79 PESTICIDES IN STRAWBERRY, GREEN BEAN PODS, GRAPES AND PEACH FRUITS BY SOLID-PHASE EXTRACTION (SPE) AND GAS CHROMATOGRAPHY

DISAPPEARANCE OF AZOXYSTROBIN, CYPRODINIL, FLUDIOXONIL, FENHEXAMID AND MYCLOBUTANIL IN STRAWBERRY FRUITS UNDER FIELD CONDITIONS

Validation using QuEChERS method, risk assessment and preharvest intermission using GC-MS for determination of azoxystrobin in tomato and cucumber

Acidified QuEChERS method followed by GC-MS/MS on-cold injection for the determination of captan and folpet metabolites in strawberries and apple