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6759

Effect of Organic, Inorganic and Bio-fertilization on Growth, Yield and Quality Traits of Some Chickpea (<i> Cicer arietinum </i> L.) Varieties

Article

Last updated: 01 Jan 2025

Subjects

-

Tags

Crop physiology

Abstract

TWO FIELD experiments were carried out during 2015/2016 and 2016/2017 seasons, in the Experimental Farm, Faculty of Agriculture, Menoufia University, Shebin El-Koom, Egypt, to study the effect of six fertilization treatments, i.e., no fertilizer as a control (F1), macro elements (F2), micro elements (F3), biofertilizer (F4), organic fertilizer (F5) and combination of macro and micro elements as well as bio and organic fertilizer treatments (F6) on growth characters, yield and yield components and seed quality of two chickpea (Cicer arietinum L.) cultivars, i.e., Giza 3 and Giza 195. The results could be summarized as follows:
1- Giza 195 cultivar significantly exceeded Giza 3 cultivar in growth characters (number of branches and leaf area/plant as well as leaves, stem and total dry weight/plant ). The application of F6 treatment exhibited the highest significant values of plant height and leaf area/plant as well as leaves, stem and total dry weight/plant. However, the maximum significant values of number of branches/plant were recorded when chickpea plants were treated with F4. The interaction treatment of Giza 195 cultivar fertilized with F6 treatment produced the highest values of leaves and total dry weight/plant
2- Giza 195 cultivar significantly surpassed Giza 3 cultivar in seed weight/plant and its components ( no. of pods/plant , no. of seeds/pod, 100-seed weight and seed weight/pod), yields/ha (seed, straw and biological) and translocation indices (crop and harvest indices). The application of F4 treatment was most effective for increasing seed weight/plant and its components as well as seed, straw and biological yields/ha. Giza 195 cultivar fertilized with F4 treatment is considered the best interaction treatment for producing the highest values of no. of pods and seed weight/plant as well as seed and biological yields/ha in both seasons.
3- Giza 195 cultivar showed better performance and exceeded Giza 3 cultivar in seed quality (total nitrogen, total crude protein and carbohydrate percentages), while, Giza 3 cultivar was superior in fiber and ash percentages. The application of F4 treatment produced the highest values of seed quality (total nitrogen, total crude protein and carbohydrate percentages), while, the highest values of fiber and ash percentages were obtained by the application of F5 treatment as compared with the other tested fertilizer treatments.

DOI

10.21608/agro.2018.2869.1093

Keywords

productivity, Quality, Bio-fertilizer, Organic and Inorganic fertilizer, chickpea

Authors

First Name

Mahmoud

Last Name

Seleiman

MiddleName

Fathy

Affiliation

Department of Crop Sciences, Faculty of Agriculture, Menoufia University, Egypt

Email

mahmoud.seleiman@agr.menofia.edu.eg

City

Shibin El-Kom

Orcid

-

First Name

Mohammed

Last Name

Abdelaal

MiddleName

Sayed

Affiliation

Crop Science Department, Faculty of Agriculture, Menoufia University, Menoufia, Egypt.

Email

moha3b3al@gmail.com

City

shebin el-koom

Orcid

-

Volume

40

Article Issue

1

Related Issue

1271

Issue Date

2018-04-01

Receive Date

2018-02-07

Publish Date

2018-04-01

Page Start

105

Page End

117

Print ISSN

0379-3575

Online ISSN

2357-0288

Link

https://agro.journals.ekb.eg/article_6759.html

Detail API

https://agro.journals.ekb.eg/service?article_code=6759

Order

8

Type

Original Article

Type Code

17

Publication Type

Journal

Publication Title

Egyptian Journal of Agronomy

Publication Link

https://agro.journals.ekb.eg/

MainTitle

Effect of Organic, Inorganic and Bio-fertilization on Growth, Yield and Quality Traits of Some Chickpea (<i> Cicer arietinum </i> L.) Varieties

Details

Type

Article

Created At

22 Jan 2023