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Devolopment of Some Canola Genotypes to Salinity Tolerance Using Tissue Culture Technique

Article

Last updated: 01 Jan 2025

Subjects

-

Tags

Agronomy

Abstract

T HIS WORK was carried out during 2011- 2015 in the laboratories of Cell Research Department (CRD), Field Crops Research Institute (FCRI), Agricultural Research Center (ARC), Giza, as well as, in the greenhouse of Agronomy Department, Faculty of Agriculture, Ain Shams University, Egypt, to study the variation among canola varieties in response to salt tolerance through tissue culture propagation. This work was aimed to establish a regeneration protocol for canola genotypes, production of salt-tolerance plants through selection of salt-tolerance callus via somaclonal variation and subsequent regeneration of plantlets from such callus. Four genotypes of canola were used for establishment a regeneration protocol, Bingo and Torpe were uesed as highly salt tolerant genotypes while, Conny and Siberian as susceptible genotypes. The results indicated that MS medium supplemented with 2 mg/l 2,4-D was the successive medium for callus formation and shoot regeneration was obtained from MS medium supplemented with 5 mg/l BA + 0.05 NAA, while, 1mg/l IBA was the better growth regulator for rooting.
For in vitro selection of salt tolerant calli, Torpe (genotype overcomes the others in calli survival percentages under 8000, 12000 and 16000 ppm NaCl concentrations. The results of shoot frequency from tolerant calli cleared that Torpe genotype recorded the highest value of shoot percentage followed by Bingo genotype, whereas, Conny followed by Siberian genotypes were recorded the lowest values. At 16000 ppm NaCl concentration, only tolerant calli of Torpe genotype was able to initiat shoot under this concentration. For acclamatization after regeneration from the tolerant calli, only five salt tolerant plantlets developed from Torpe genotype and eight salt tolerant plantlets developed from Siberian genotype that succeeded to complete their life cycle and reached maturity stage and produced seeds. These regenerated genotypes were referred as T1, T2, T3, T4 and T5, the five regenerated plants developed from Torpe genotype that tolerate NaCl concentration up to 16000 ppm, as well as, S1, S2, S3, S4, S5, S6, S7 and S8, the eight regenerated plants developed from Siberian genotype that tolerate NaCl concentration up to 12000 ppm.

DOI

10.21608/agro.2017.1949.1083

Keywords

<i> Brassica napus </i>, canola, Regeneration, <i> In vitro </i> selection, salt stress

Authors

First Name

Ramadan

Last Name

Abdrabou

MiddleName

-

Affiliation

Agron. Dept., Fac. of Agri., Ain shams Uni. Cairo, Egypt.

Email

ramdan1951@hotmail.com

City

-

Orcid

-

First Name

Mohamed Abdelhamid

Last Name

Fergani

MiddleName

-

Affiliation

Agronomy Department, Faculty of Agriculture, Ain shams University, Cairo, Egypt.

Email

fergani70@gmail.com

City

-

Orcid

-

First Name

Clara

Last Name

Azzam

MiddleName

R.

Affiliation

Cell Res. Dept., Field Crop Res. Inst., Agric. Res. Center, Giza, Egypt

Email

clara_azzam@yahoo.com

City

-

Orcid

-

First Name

Nahid

Last Name

Morsi

MiddleName

-

Affiliation

Cell Res. Dept. (CRD), Field Crops Res. Inst. (FCRI). Giza, Egypt.

Email

nahidaa66@yahoo.com

City

-

Orcid

-

Volume

39

Article Issue

3

Related Issue

822

Issue Date

2017-12-01

Receive Date

2017-10-29

Publish Date

2017-12-01

Page Start

431

Page End

448

Print ISSN

0379-3575

Online ISSN

2357-0288

Link

https://agro.journals.ekb.eg/article_4885.html

Detail API

https://agro.journals.ekb.eg/service?article_code=4885

Order

13

Type

Original Article

Type Code

17

Publication Type

Journal

Publication Title

Egyptian Journal of Agronomy

Publication Link

https://agro.journals.ekb.eg/

MainTitle

Devolopment of Some Canola Genotypes to Salinity Tolerance Using Tissue Culture Technique

Details

Type

Article

Created At

22 Jan 2023