EVALUATION OF THE EFFECT OF SOME ANTIOXIDANTS FOR CONTROLLING AFLATOXICOSIS IN BROILER CHICKENS

ASSESSMENT OF THE PRACTICAL RESPONSE TO TREATING COLIC WITH ACUPUNCTURE IN ARABIAN HORSES

MOLECULAR INVESTIGATION OF SOME BACTERIA (COXİELLA BURNETİİ, MYCOPLASMA HAEMOCANİS, CANDİDATUS MYCOPLASMA HAEMATOPARVUM, WOLBACHİA) IN RHIPICEPHALUS SANGUINEUS TICKS IN SIIRT PROV

PROTECTIVE ROLE OF AQUEOUS MORINGA OLIFERA LEAVES EXTRACT AGAINST ADVERSE EFFECT OF CISPLATIN ON HEMATOIMMUNOBIOCHEMICAL PARAMETERS IN RABBITS

THE RELATIONSHIP BETWEEN ASPERGILLOSIS IN CATS AND HUMAN OTOMYCOSIS OF PETS' OWNERS IN ASSIUT CITY

EFFECTS OF MAGNETIC WATER ON PRODUCTIVE PERFORMANCE, BEHAVIOUR, AND SOME PHYSIOLOGICAL RESPONSES OF NILE TILAPIA FISH (OREOCHROMIS NILOTICUS) REARED UNDER NORMOXIA AND HYPOXIA CON

INCIDENCE OF COLIFORMS IN WHITE SOFT CHEESE WITH SPECIAL REFERENCE TO E. COLI

EVALUATION OF HYGIENIC AND NUTRITIONAL QUALITY OF KOFTA AND SAUSAGE SANDWICHES IN NEW VALLEY GOVERNORATE

DETECTION OF SALMONELLA AND HELICOBACTER SPP. IN CAPTIVE WILD FELIDS

PHYSICOCHEMICAL EVALUATION OF COOKING BUTTER AND HYDROGENATED OILS

ASSESSMENT OF NUTRITIVE VALUE AND HYGIENIC STATE OF LIVER (KIBDA) AND SLICED MEAT SANDWICHES IN NEW VALLEY GOVERNORATE

EVALUATION OF THE HEALING OF WOUNDS DRESSED WITH ZINC METAL-ORGANIC FRAMEWORKS (ZN-MOFS) IN DOGS: AN EXPERIMENTAL STUDY