PHYSIOLOGICAL CHARACTERISTICS OF CARNIOLAN AND ITALIAN HONEY BEE STRAINS WITH SPECIAL REFERENCE TO CITRUS HONEY COMPONENTS IN EGYPT

EFFECT OF DIFFERENT TYPES OF FOOD ON DEVELOPMENTAL STAGES, FECUNDITY AND LIFE TABLE PARAMETERS OF THE ACARID MITE RHIZOGLYPHUS ECHINOPUS (FUMOUZE&ROBIN, 1868)

EVALUATION OF SPECIAL COMPONENTS OF SOME PLANT OILS IN VARROA DESTRUCTOR CONTROL

BIOLOGICAL STUDIES OF LAELAPID PREDACIOUS MITES, ANDROLAELAPS CASALIS, BERLESE AND LAELAPS ASTRONOMICUS KOCH ON TWO FOOD TYPES UNDER THREE TEMPERATURE DEGREES

EFFECT OF DIETS AND TEMPERATURE DEGREES ON THE BIOLOGICAL ASPECTS OF THE LAELAPID MITE, OLOLAELAPS USSURIENSIS BREGETOVA & KOROLEVA, 1964

ALTERNATIVE METHODS FOR CONTROLLING COTTON ROOT ROT DISEASE

POPULATION FLUCTUATIONS OF THE POTATO TUBER MOTH LARVAE IN EARLY POTATO SUMMER PLANTATION AND EFFECT OF SOME TOXIC COMPOUNDS ON LEAF CHLOROPHYLL CONTENT AND POTATO TUBERS IN STORE

QUALITY ASSESSMENT OF SOME EGYPTIAN AND SAUDI ARABIA HONEYS