Incorporation of garlic meal (<i>Allium sativum</i>) as natural additive to enhance performance, immunity, gonad and larval survival of Nile tilapia (<i>Oreochromis niloticus</i>

Chemical and functional properties of free-gluten biscuit making from corn, quinoa and millet flours

Utilization of amaranth as a fat replacer and germinated red beans to prepare low-fat beef burgers with a long shelf life storage period

Effect of feeding artichoke and milk thistle on rats treated with CCl4 and glycerol/saline solution

Physiological changes in the Cattle Egret, <i>Bubulcus ibis</i>, as a bioindicator of air pollution in New Damietta City, Egypt

Gene expression of heat shock protein (hsp90) in Plodia interpunctella and<i>Ephestia kuehniella</i> (Lepidoptera: Pyralidae) larvae parasitized by Bracon hebetor wasp (Hymenopte

The role of green energy as a filter in reviving the industrial spaces using the green microalgae technology as a landscape feature (Rainbow of the land) (A practical case study

Protective effects of wheat and barley grasses on hepatotoxicity induced by tramadol in male rats

Effects of cadmium on some haematological and biochemical parameters of African catfish, <i>Clarias graiepinus</i>

Effect of khat on ovarian oxidative stress in female rats

Review of Hemerobiidae (Insecta:Neuroptera) from Egypt, with a new record

Antibacterial and antioxidant activities of <i>Physalis peruviana</i> and <i>Hyphaene thebaica</i> extracts