Effect of iron oxide nanoparticles and quercetin on rat body weight and brain iron content

Escherichia Coli associated with Environmental Mastitis in Sheep and Goats Farms: Probable Sources, antibiogram profile and Molecular characterization

Hygienic status of raw milk adulterated with added water in El-Beheira governorate

Monitoring of some toxic heavy metals in raw milk and effect of heating on metal load of milk

Effect of some organic acids on microbial quality of dressed cattle carcasses in Damietta abattoirs, Egypt.