THE PRODUCTION OF GIBBERELLINS FROM DIFFERENT AGRICULTURAL BY-PRODUCTS AS AFFECTED BY DIFFERENT CARBON AND NITROGEN SOURCES

HYDROLYSIS OF SOME AGRICULTURAL CELLULOSIC WASTES BY Aspergillus awamor; CELLULASES PRODUCED BY SOLID-STATE FERMENTATION

EFFECT OF Azotobacter chroococcum AND Azospirillum brasilense INOCULATION AND ANHYDROUS AMMONIA ON ROOT COLONIZATION, PLANT GROWTH AND YIELD OF WHEAT PLANT UNDER SALINE ALKALINE

GROWTH, YIELD AND QUALITY OF POTATO CROP AS AFFECTED BY THE INOCULATION WITH VESICULAR- ARBUSCULAR MYCORRHIZAL (VAM) FUNGI UNDER DIFFERENT LEVELS OF PHOSPHOROUS.