Nutritional Assessment of Adult Acute Leukemia Patients

COVID–19 Cases Isolated in an Alexandria University Student Dormitory

Knowledge and Attitude of Nursing Students about HIV/AIDS in Sohag, Egypt

Effect of Aspartame and Sucralose Artificial Sweeteners on Weight and Lipid Profile of Male Albino Rats

Evaluation of the Microbial Quality of Food Served in a University Hospital in Alexandria

The Effect of an Educational Intervention on Knowledge, Attitude and Behavior about Healthy Dietary Habits among Adolescent Females

COVID -19 Infection Prevention and Control: Review of Country Experiences