EFFECT OF GIBBERELLIC ACID CONCENTRATIONS AND RUNNERS' REMOVAL RATES ON YIELD AND QUALITY OF FRIGO STRAWBERRY PLANTATIONS
Last updated: 04 Jan 2025
10.21608/mjppf.2017.176311
strawberry, Gibberellic acid (GA3), Runners, yield, fruit quality, Frigo
M. E. M.
Ahmed
Horticulture Department, Faculty of Agriculture, Tanta University.
Amany A. Abd
El-Latif
Potato and Vegtatively Propagated Crops Department, Horticulture Research Institute, Agriculture Research Center.
I. A.
Al-Ballat
Horticulture Department, Faculty of Agriculture, Tanta University.
S. E.
Salah
Potato and Vegtatively Propagated Crops Department, Horticulture Research Institute, Agriculture Research Center.
2
5
25548
2017-10-01
2021-06-08
2017-10-01
395
406
2357-0830
2735-346X
https://mjppf.journals.ekb.eg/article_176311.html
https://mjppf.journals.ekb.eg/service?article_code=176311
4
original papers
1,393
Journal
Menoufia Journal of Plant Production
https://mjppf.journals.ekb.eg/
EFFECT OF GIBBERELLIC ACID CONCENTRATIONS AND RUNNERS' REMOVAL RATES ON YIELD AND QUALITY OF FRIGO STRAWBERRY PLANTATIONS
Details
Type
Article
Created At
23 Jan 2023