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156775

INFLUENCE OF SOWING DATE ON YIELD AND ITS COMPONENTS FOR SOME TRITICUM DURUM CULTIVARS HAVING THERMAL RESPONSES IN MIDDLE EGYPT

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Last updated: 04 Jan 2025

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Abstract

The present investigation was carried out at Mallawy Agricultural Research Station, El-Minia Governorate, Egypt during the two successive seasons; 2010/ 2011 and 2011/2012. The objective of this investigation was to study the effect of sowing dates expressed in the accumulated temperature on yield and its components of three durum wheat genotypes (Triticum durum), i.e., Beni sweif-1, Beni sweif-4 and Beni sweif-5 in three sowing dates, namely; 21st November, 10th December and 30th December during the two winter growing seasons. The studied characteristics included plant height, and number of spikes/m², number of kernels/spike, 1000-kernel weight, grain yield, straw yield and grain filling period. The results showed that all the sowing dates and cultivars reached to maturity at 140.2 days after sowing (DAS) (1652.2 °C days) in season 1 and at 152.4 DAS (2016.4 °C days) in season 2. Heading date and anthesis were significantly affected by cultivars and sowing dates in both growing seasons, also the interaction in the second season. Days to maturity were significantly affected by sowing dates in the two growing seasons and cultivars in the first season . Plant height was significantly affected by cultivars and sowing dates in both growing seasons; also significant interaction was observed between cultivars and sowing dates in the second season only. Number of spikes/m² was significantly affected by sowing dates in both growing seasons; also cultivars in the second season on spike/m2. Number of kernels/spike and thousand kernel weight were significantly affected by cultivars, sowing dates and the interaction between cultivars and sowing dates in the second season only. Grain yield/plot was significantly affected by sowing dates in both growing seasons and cultivars in the second season. Straw yield was significantly affected by sowing dates in both growing seasons because the sowing dates (thermal time) was the main limiting factor to straw and grain yield in two growing seasons 2010/2011 and 2011/2012. Grain filling period was significantly affected by sowing date in both growing seasons and the interaction cultivar × sowing date was significant in the second season. The current study showed that the first sowing date was the optimum date for Beni sweif-1 in both growing seasons. These results are discussed in relation to future improvement of yield in respect to the variation of meteorological data in winter season with a spot light on thermal time.

DOI

10.21608/ejar.2014.156775

Keywords

sowing date, Thermal time, cultivars, Triticum durum, Phenology

Authors

First Name

SAUD A.

Last Name

EL-SAWI

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Affiliation

Wheat Research Department, Field Crops Research Institute, Agricultural Research Center, Giza, Egypt.

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First Name

AHMED T.

Last Name

MOUSTAFA

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Affiliation

Wheat Research Department, Field Crops Research Institute, Agricultural Research Center, Giza, Egypt.

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Volume

92

Article Issue

4

Related Issue

22955

Issue Date

2014-12-01

Receive Date

2014-09-11

Publish Date

2014-12-10

Page Start

1,323

Page End

1,338

Print ISSN

1110-6336

Online ISSN

2812-4936

Link

https://ejar.journals.ekb.eg/article_156775.html

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https://ejar.journals.ekb.eg/service?article_code=156775

Order

9

Type

Original Article

Type Code

1,041

Publication Type

Journal

Publication Title

Egyptian Journal of Agricultural Research

Publication Link

https://ejar.journals.ekb.eg/

MainTitle

INFLUENCE OF SOWING DATE ON YIELD AND ITS COMPONENTS FOR SOME TRITICUM DURUM CULTIVARS HAVING THERMAL RESPONSES IN MIDDLE EGYPT

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Article

Created At

22 Jan 2023