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235971

GENETIC PARAMETERS AND THEIR ASSOCIATION WITH YIELD AND ITS COMPONENTS IN PEANUT (Arachis hypogaea. L)

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Last updated: 04 Jan 2025

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Abstract

Three field expriments were carried out at Ismailia Agricultural Research Station. during 2003. 2004 and 2005 summer seasons to study genetic parameter i-e. phenotypic. genotypic coefficient of variability, heritability and simple correlation coefficients for some yield components for twenty genotypes of peanut. Significant differences were detected for genotypes either through three seasons and combined analysis for all characters studied. except number of branchesiplant. The results showed that Introduced (1) recorded the highest pod yieldffed, seed yield! fed and seed weightiplant. plant height and number of podsiplant.. Introduced No.(5) gave the heighest seed yieldiplant. IUD—seed weight, shelling percentage. pod yieldifed. number of brancheslplant. number of podsl'plant and pod weighfiplant. Genotype No. (16) gave the highest values for seed welghtiplant. pod yieldiplant, plant height. number of podsiplant and pod yieldiplantAlso Introduced No.(19). was the highest in seed weightiplant, 100— pod weight. too-seed weight, shelling percentage and number of branchesiplant. phenotypic. genotypic and environmental variances were observed for 100-pod weight during the three summer seasons. whereas the lowest values were estimated for number of branchesiplant. Estimates of phenotypic (PCV). genotypic (60V) and environmental (ECV) coefficients of variability for all studied characters varied from season to season and from character to another. The highest values of phenotypic. genotypic and environmental were recorded for number of podslplant. pod yieldffed and seed yieldlfed, while the lowest values were obtained for IOU-seed weight and shelling percentage during the three successive seasons. High values of heritability (> 50%) were recorded for seed weightfplant and 100-pod weight during 2004 and 2005 seasons. Whereas low to moderate values of heritability were obtained in the remaining characters. Simple correlation coefficients (r) between seed yieldffed and its components revealed positively and significantly correlation coefficient (r) between seed yieldffed and each of. number of podsiplant. IOU—seed weight, shelling % and seed weightiplant. These obtained results are of great interest for peanut breeder when planning effective and correct breeding program to improve seed yield 

DOI

10.21608/jpp.2006.235971

Authors

First Name

F.

Last Name

lsmall,

MiddleName

M .

Affiliation

OII Crops Res Sec . Field Crops Res Inst.. A.R.C., Giza. Egypt.

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Orcid

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First Name

A.

Last Name

Abd EI-Aal

MiddleName

N.A.

Affiliation

OII Crops Res Sec . Field Crops Res Inst.. A.R.C., Giza. Egypt.

Email

-

City

-

Orcid

-

First Name

N.

Last Name

Abd EI-Gawad

MiddleName

M .

Affiliation

OII Crops Res Sec . Field Crops Res Inst.. A.R.C., Giza. Egypt.

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Volume

31

Article Issue

5

Related Issue

33967

Issue Date

2006-05-01

Receive Date

2006-04-07

Publish Date

2006-05-01

Page Start

2,631

Page End

2,642

Print ISSN

2090-3669

Online ISSN

2090-374X

Link

https://jpp.journals.ekb.eg/article_235971.html

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https://jpp.journals.ekb.eg/service?article_code=235971

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4

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Original Article

Type Code

887

Publication Type

Journal

Publication Title

Journal of Plant Production

Publication Link

https://jpp.journals.ekb.eg/

MainTitle

GENETIC PARAMETERS AND THEIR ASSOCIATION WITH YIELD AND ITS COMPONENTS IN PEANUT (Arachis hypogaea. L)

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Article

Created At

22 Jan 2023